Stephen Barth, author of Hospitality Law and coauthor of Restaurant Law Basics, is an attorney, the founder of HospitalityLawyer.com, the annual Hospitality Law Conference series, and the Global Travel Risk Summit Series.
Andria Ryan is a partner in the Atlanta office and serves as co-chair of the Hospitality Industry Group. She represents employers in virtually every area of employment and labor law and received the Anthony G. Marshall Hospitality Award for her pioneering and lasting contributions to the field of hospitality law.
Join a focused CLE presentation offering practical insight into the legal responsibilities that arise once hospitality employees are on the job. The program highlights workplace-discrimination issues, leave and compensation requirements, and essential performance-management obligations that shape day-to-day operations, including the use of third-party labor providers. Real-world scenarios help you identify exposure points and develop strategies that support compliant, well-managed hospitality workplaces.
Key topics to be discussed:
This course is co-sponsored with myLawCLE.
Date / Time: February 25, 2026
Closed-captioning available
Stephen Barth | HospitalityLawyer.com®
Stephen Barth, author of Hospitality Law and coauthor of Restaurant Law Basics, is an attorney, the founder of HospitalityLawyer.com, the annual Hospitality Law Conference series, and the Global Travel Risk Summit Series. As a professor at the Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston, he teaches courses in hospitality law and leadership. He is #3 on Global Guru’s Top 30 Hospitality Thought Leaders & Influencers for 2023. In addition to legal and travel risk mitigation insight, Stephen specializes in communicating the importance of Emotional Intelligence in leadership roles; and has provided valuable insight to many companies including The Methodist Hospital System, Wyndham Worldwide, Dine Equity, Business Travel News and Aramark. His fun, fast paced presentations provide practical information and solutions to enhance your personal and professional life.
Andria Lure Ryan | Fisher & Phillips LLP
Andria Ryan is a partner in the Atlanta office and serves as co-chair of the Hospitality Industry Group. She represents employers in virtually every area of employment and labor law and received the Anthony G. Marshall Hospitality Award for her pioneering and lasting contributions to the field of hospitality law.
Andria represents employers throughout the United States in defending employment discrimination and harassment cases as well as handling traditional labor matters such as unfair labor practices and union campaigns.
She spends much of her time counseling employers in day to day employment and labor decisions and educating employers about prevention and practical solutions to workplace problems.
She is a frequent speaker to industry groups and human resources professionals on such topics as avoiding harassment in the workplace, maintaining a union free workplace, avoiding discrimination claims, proper interviewing, and effective discipline and discharge techniques.
In 2007, she received the Chairman’s Award from the Colorado Hotel & Lodging Association for her development of the Employment Compliance Guide for Colorado Hospitality Employers. She and Fisher Phillips have also been honored by the South Carolina Hospitality Association as Supplier of the Year – Stars of the Hospitality Industry Awards 1994-2015 and the Washington Lodging Association for valuable contributions by an Allied member. Andria is “AV” Peer Review Rated by Martindale-Hubbell.
Andria was recognized as Volunteer of the Year in 2023 by the Atlanta Pro Bono Partnership Association.
I. Preventing and responding to discrimination and harassment | 12:00pm – 12:20pm
II. Leave laws, wage and hour rules, and pay-related compliance | 12:20pm – 12:40pm
III. Performance evaluations, discipline, and termination | 12:40pm – 1:00pm
Break | 1:00pm – 1:10pm
IV. Recordkeeping, posting requirements, and workforce documentation | 1:10pm – 1:40pm